Even now as I type, I can hear the satisfying "tink" noises of my salsa jars sealing. Yesterday I learned my Grandpa Kuzniar's secret salsa recipe, and now I have done something with it. We canned several jars yesterday and then canned several more today.
Here is a picture of the bubbling salsa "soup" prior to canning.
Yummy! It is very spicy and positively perfect to be dipped into with salty tortilla chips.
Must keep cooking...